when i was a growning up i remember what we called snow cream, i would gather clean snow in to a bowel i would put the snow, cream, sugar and vanilla flavoring mix all together, it was so good. well this year i am going to make my child hood memories once again snow cream
Rest of the Story ..."Cat Head" Biscuit Recipe: An Appalachian Favorite! Makes six large biscuits. Ingredients: 2 1/4 Cup All Purpose Flour 3/4 Teaspoon Salt 1/2 Teaspoon Baking Soda 1 Teaspoon Double-Acting Baking Powder 1 Cup of Buttermilk, Milk, or Plain Yogurt 4 1/2 Tablespoons Lard, Shortening, or Unsalted Butter Preparation Instructions: 1. Preheat oven to 450 degrees. 2. Mix [...]
Rest of the Story ...I have seen squirrel and gravy on the table more times than I can count. I know that squirrel brains are eaten by people in my family, but I’ve never been brave enough to give it a go. I hope you enjoy this video. Joe and I are big fans of “Bizarre Foods”. I was [...]
Rest of the Story ...Many people have read the story on Appalachian Folk about my Maw’s Fried Kraut. I have had requests for the recipe and so, in the interest of giving the public what they want, here it is! I hope you enjoy it! Christy’s MAW’S FRIED KRAUT Ingredients: 1 jar of kraut, drained (you can use 2 or 3 cans [...]
Rest of the Story ...When I was young, Saturday morning usually meant a big breakfast with fried potatoes, bacon, sausage, eggs, biscuits and most importantly, Chocolate Gravy!!!! Give this recipe a try. You will love it. My dad likes it with biscuits. I’ll eat it with anything! If you decide to make this, the least you can do is invite me over since I [...]
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